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The place is very beautiful, it has a very peaceful calming environment just what I needed. They are very helpful and friendly 🎊🎉great service.

I booked at this hotel as it was close to where I had to attend a workshop. It was only for one night and I arrived close to dinner time. Staff were super friendly. Check in was quick and professionally done. The lady at reception informed me of all the key information I required. Room was spacious , clean and well stocked with beverages. The linen and towels were clean and of high quality. After a long day, I opted to have dinner in my room. One of the staff brought me a menu and within a short time delivered the most delicious warm meal. The chips were the best I have had by far. I can recommend their plant base burger. The room has a small kitchenette which was well stocked. The whole room lacked nothing. At breakfast the chef prepared me a custom meal that I asked for. Service was excellent in all. Since I left early, I was presented with a made up lunch. Hotel is close to other attractions. A short Uber drive connected me to my event and the shopping mall. Also close to Gautrain station.

This is my second time staying that the Maslow hotel and once again I am very pleased with the service I have received from the staff and I was very impressed with the view I had from my room this time. Definitely going to be a regular stop when I fly to Johannesburg. The centrality of the hotel makes it a perfect stopover for people flying in from other countries because everything you could need is within walking distance and the area is very safe for those who are not familiar with South Africa.

My stay started out okay at this 4 star hotel, well situated in the Morningside area of town but my last 2 days were not okay on account of a problem with the hot water. After a long day just wanted to unwind and take a long bath, to my surprise there was no hot water. Well these things can happen I guess so I promptly told the reception about it so it could be fixed by the next day. In the morning...Still no hot water. I told the reception again, thinking that they would have the whole day again to fix it but upon returning to the hotel the problem was not resolved. The manager said that the maintenance crew had tried to fix it but fixed the wrong ”thing”, which means that they never went into any of the rooms to see if they had actually fixed it. They could not switch my room because it was the whole back block of the hotel and the only rooms left also didn't have hot water! I left in the morning with yet another cold shower. Sorry folks but this is unacceptable, even it it meant having someone work on it all night, it should have been fixed. Oh, and also food at the hotel restaurant takes 45 minutes to prepare! Order early! Safe in the room doesn't function either. Change to 2 stars maybe 3 at best.

It’s ok Break fast varieties should be improved and a bigger tv screen will be better Slept in room no 264 there’s some noise from may be a pool compressor though not much but should be considered and when there’s a gathering you can be distracted by some noise I recommend the hotel

I visited TL a few times and I’d like to just make a few notes based on my own experiences. Readers discretion is advised! Firstly this building is state of the art with the newest of technology & the views are UP there next to God! 😃 The apartments come in 3 colour schemes and have marvellous marble table tops and flooring! I have stayed in 3 different residential apartments so I know they definitely changed a few elements as they went up each floor.. The 2 bedroom apartment was fully equipped. The only hack upon sitting in the living room is that you will think the remotes don’t work because the decoder is closed in the tv stand drawer and has to be opened when you operate the tv ( I don’t think they thought much about that element when they ordered the tv stands as it’s an element that kinda makes the ergonomics in the space look weird) Long story short, I had to call reception for assistance only to find that the trick is just to open the drawer .. and then bam.. TV starts working! 😕 -I mention this because it’s definitely happened to someone else! I can bet on that! One little personal touch that I loved is that the cloths in the bathroom were wrapped in a lavender stick which is quite refreshing for hotel towelling that is used time and time again! ( I’m yet to still come across a hotel that bothers to put sta-soft on their hotel towels 🤔) - weirdly I only found this on the apartment in the 31st floor and it was sad to see that this doesn’t occur in the 26th floor! Hehehehe ... “we getting lazy in housekeeping as we move up the floors aren’t we ?! 👀 “ Speaking about the housekeepers.... they are loud. Will answer phones while cleaning and their behavior was very unbecoming as they get especially excited if the other room in the apartment is not used as it’s less work for them (which I understand) but it doesn’t come as very professional when said out loud. One of the bathrooms had a drain on the floor next to the shower door that really gave off a bad peel smell. I don’t know if they are aware of that or have any intention of fixing it though but it would be bad to make guests sleep through that kind of problem and expect a great review. I remember just blocking the drain with the bathroom bin but it was a bit frustrating as it got in the way of the door of the toilet. They definitely did not have this kind of a problem on the 26th floor though so I don’t know if it’s an oversight when they were tiling as they moved up the floor. The air conditioning control in the 26th floor is conviniently placed near the bedside light whilst the controls on the 31st floor is by the door of the room.. a bit of hack to get up and switch things on an off by the door if you ask me.. Also , Whyyyyyyyy is there no bed turnover service with chocolate on the pillows in the evening???? I thought the idea is to pamper guests 😌 Or better yet just a lovely fruit basket to welcome guests in the apartment (or wine for that matter) 😤 - I’m starting to thin

I am a fairly frequent business traveller and stay in many hotels- most I don’t review as they just don’t stand out! This one however, I had to review!! I arrived a little earlier than check in and was greeted by Itumelemg on reception who was very helpful! My room was on the 18th floor and really lovely and well appointed! I was even treated to an AMAZING biltong platter - thank you!! 😊 Room amenities were great (nespresso coffee and Charlotte Rhys products!) I then had a few meetings close to the hotel (within 5km) and was offered a complimentary transfer and pick up by their drivers. Siphwe really looked after me and was a great ambassador for the hotel. The hotel itself is very well managed but what sets them above their comp set is the team who represent the hotel! Well done to everyone for exceptional service! A fantastic visit- I’ll certainly be back!

If there were another Hilton’s in Johannesburg, that is where I’d be staying. But there is no other option for a loyal Hilton guy like me, so I spent 10 nights at the Hilton Sandton. I will readily admit that from day-to-day, the staff and the facilities were absolutely wonderful. Staff were friendly and accommodating, the Executive Lounge was very well serviced, the restaurant was excellent, the hotel grounds superb, the Business Centre efficient. I had pre-arranged airport pickup and daily business rides through the hotel and our driver MORGAN proved himself many times over to be reliable and flexible thoughout my stay. However, both the checkin and checkout process with the Front Desk were distasteful, disturbed my entire stay, and made me wish I was somewhere else. I had reserved and prepaid for a King room; as a long time Diamond member, I naturally expected some sort of upgrade, especially since I was staying for 10 nights. After 18 hours of flights, and a further 24 hours of layover, all I wanted to do was sleep. I had checked in online and knew my room assignment. At the Front Desk, I handed over my American Express Hilton card, and passports for my wife and I to HOWARD (“an experienced Front Office team member” according to hotel General Manager JOHN MCAREE). At first, HOWARD could not find my reservation and, next, once found thought it had been cancelled and, next, thought the reservation was in my wife’s name (it was not), and finally when he found the reservation, took a copy of my wife’s passport (but not my own for some unknown reason). I then had the temerity to ask if there any possibility of an upgrade. “Oh no no no” said Howard. “Why not” I asked. “Because you checked in online. Once the room is assigned, there is no changing it” said HOWARD. I knew from experience this was rubbish and not in compliance with Hilton policy or procedures. Indeed, when I checkedin online, the Hilton website said that an upgrade would be made available if possible. So I gently persisted in my questioning, and Howard gently insisted that no upgrade was possible since I had checked in online. I believe it was only when I asked for the business card of the General Manager that HOWARD checked with a colleague and, indeed, an upgrade was magically offered. It was the lowest level of upgrade possible, but something is better than nothing. I thanked him for the upgrade, and again asked for the GM’s business card. They had none. Indeed, they wrote down his name for me (three times with three different spellings) but did not know his phone # or email address. (I later googled him and got both). Perhaps due to this little interaction, HOWARD forgot to tell me about the Business Centre, the gift shop, the free shuttle to the local mall, hotel restaurant hours, the WIFI code, the hotel spa, or any of the other hotel services. He did mention the Executive Lounge several times in a tone approaching reverence. Never in my 20 years of experience with Hilton

I think this is the best hotel in Johannesburg. I would say the Saxon far superior than the four seasons west cliff as the service and attention to detail by staff is top of the line? The restaurant is amazing. I would personally like to thank Sabelo Ngubeni for his amazing service during my visit to SA.

During our recent stay at the hotel, my expectations were unfortunately not met, largely due to what I found to be significant oversights and, at times, concerning behavior from some members of the hotel staff. As someone who has had the privilege of traveling to over 76 countries and has been a guest at numerous top-tier hotels worldwide, I believe I have a comprehensive understanding of the standards that one should anticipate from establishments that pride themselves on excellence in hospitality. The experiences that stood out during my stay were not in line with these standards. From the onset, the reception was less than warm. While I understand that everyone can have an off day, in the hospitality industry, it's paramount to ensure that guests feel welcomed and valued. Regrettably, this was not the impression I received. Further, there were several operational glitches that marred the experience. For instance, our room service orders were either delayed significantly or mixed up on more than one occasion. Additionally, basic amenities that one would expect to be replenished daily, such as toiletries and towels, were often overlooked. These might seem like minor issues in isolation, but when combined, they paint a picture of a system that is not functioning as seamlessly as it should be. Moreover, during our interactions with the hotel staff, there were instances where their behavior left a lot to be desired. Professionalism, in my opinion, extends beyond just performing one's job duties—it encompasses how one communicates, addresses concerns, and ensures that guests are having the best possible experience. On several occasions, when we raised concerns or made requests, the responses we received were either dismissive or lacked the necessary urgency. This was not only surprising but also disheartening, considering the reputation of the hotel. Furthermore, the general ambiance of the hotel did not resonate with the relaxing and refreshing experience one would expect. Whether it was the noise levels in the common areas, the upkeep of the facilities, or the lack of attention to detail in areas such as dining or leisure activities, the overall feel was that of a place that was not operating at its peak potential. Now, I do not write this review with the intention to disparage but to provide feedback that could be constructive. The foundation of the hospitality industry is built on the experiences and feedback of its patrons. While the physical aesthetics of a hotel play a role in its appeal, it's the intangibles—like service quality, staff behavior, and operational efficiency—that truly define a guest's stay. Given my extensive travels and experiences, I found the current state of affairs at this hotel to be notably different from the premier service I've grown accustomed to at other renowned establishments. I believe that potential guests should be aware of these issues, as they could impact the quality of their stay. Moreover, I sincerel