Christy Lynn
19 Φεβρουάριος 2024
We just returned from a week at Melia. Check-in was seamless, and we were thrilled with our room assignment - 210 Oceanfront. The room was nothing fancy but fine. Loved the water pressure in the shower. The fridge was stocked, and plenty of bottled water was always on hand. I would say the food was average at best. The buffet was okay - always a long wait for the omelet or special of the day station (only one cook). We ate at the Mexican restaurant our first night - not impressed. That spot doubles as the daily place for food throughout the day - nachos, salad, burgers, hotdogs, wings, etc. We ate there many times. Again, pretty average. The beach bar was convenient, but again disappointing in that you can only get certain liquors if you're not a Level guest. Ex: you cannot get Malibu, Absolute, Jack Daniels, etc. You also have one beer choice - tap Dos Equis. We would have killed for a bottle of Corona or a can of anything! The Fish House - our best meal on site of the week. The beach and the ocean are what we came for - and neither disappointed. We had seaweed for two days, but it wasn't horrible. The Super Bowl party was great! I was one of the guests who got food poisoning last week. Missed 2.5 days of "all-inclusive." My best guess is it may have come from the hand washing of the drink cups - not run through the dishwasher - but not sure exactly. Such a bummer, but I know this happens at most resorts. It's a lovely resort. Just not luxury - if that's what you want.
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