Alila Kothaifaru Maldives

It was my first trip to Maldives & i picked Alila, love both the room interior and exterior. Food was surprisingly good 😍 Me and my bf enjoyed alot here!

水屋浪有點大，晴天的時候還是很美的，魚很多，管家服務還是很不錯的，日本餐廳服務態度很好，餐食新鮮，主餐廳早餐很不錯，種類單點品很多，沙灘很細，最喜歡大秋千，孩子玩的很開心

沙屋真的蟲子太多了，怕蟲子的還是選水屋吧

因為是新島原因，房間設施都很新，很不錯👍

Had a chance to stay at Alila Kothaifaru Maldives a few days ago. As soon as stepped down from the seaplane, I was welcomed by the resort team. My butler’s name is Umeda, from Kyrgyzstan. She drove me to my villa. Her service is attentive and warm. After I took a short break, I was driven to the Spa. Dr. Arjita from India warmly welcomed me. Dr. Arjita offered me a personalised consultation at the reception area. She has not only a deep understanding of spa and wellness industry, but also the awareness of sustainability. The waste water of the spa (eventually the whole resort) is recycled at the sewage treatment plant, which treats grey water and black water through a biosystem and recycles the water for irrigation. 70% of the products used in the spa come from natural plants of the island. My therapist Tendey is from Bhutan and has excellent communication skills and therapeutic techniques. After my personalised spa treatment, the spa offered me an organic lunch at the Spice Garden. It really completed my spa and wellness journey perfectly. The marketing team of the resort is both young and professional. The leader Ms. Hanadi, personally took me on a tour of the resort’s characteristics and strong sustainable development concept. I am so much impressed. Rein from the marketing department, is also very decent. His photographic skills are unique. The variety of F&B of the resort is abundant and the quality of the food is also very high. Chef Frank is from Germany, young and creative. He had several years of working experience in Shanghai,China. It has given him better understanding of Chinese guests. Catering staff also come from all over the world. Sebastian is from Chongqing, China, and Loudhy is from Indonesia. They are really attentive and warm. Thomas, the general manager of the resort, is from Switzerland. He is an industry veteran and easy to communicate with. Additionally, it should be mentioned that the resort has a small island called The Shack, which can be reached within 5 minutes by taking a fast yacht from the main island. Watching the sunset over there is truly stunning. It is an experience that is difficult to be described in words. The hotel also has a Spice Garden, where enjoying organic lunch is a natural journey. I will definitely come back if there is a chance. A huge thank you to all the staff for providing highly personalised guest service. Thank you!!!

I love everything about this resort, people area genuinely hospitable and do all the way to make my vacation more memorable. Food is great, I love their signature cocktails in minibar, ambience in restaurants and bar, lots of activity that keeps me active, and their shisha! If only I knew they have shisha in their bar, I can skip hassle to bring my own, beside they made better shisha too!

We stayed at the Alila Maldives to celebrate our anniversary and it was truly a memorable experience. Their staff made us feel so special, Yonuus was always there if needed anything. Ned can make some killer cocktails. Carlito gave us insightful back of house tour . Thomas held a beautiful sunset cocktail reception for all the guests. They have plenty of food options and chef Phuc makes sure to take care of most dietary restrictions. It was our first time and I was nervous about the connection but the arrival team at Male made us so comfortable. I can’t recommend enough this beautiful resort to everyone. It’s a must visit during your trip to Maldives. There are several amazing airlines fly with complimentary layover options from USA: Qatar, Turkish, Emirates and Singapore. We choose Qatar and Singapore.

My Wife and i planned her Birthday celebration at this paradise Resort in the Maldives. The added plus was The Shack a 15 minutes speedboat ride from the Resort which is a very small sand bank and the resort build the basic facilities to have romantic dinners under the Moon or larger gatherings. The facility has toilets, showers kitchen and bar facilities. We had a romantic dinner which was unforgetable! The staff were absolutely awesome and the Chef even helped me sing Ed Sheran song to my Wife, he knew the words by heart! I didn't. The resorts itself is like Paradise, the staff took us in charge from the arrival at the International Airport, then to the Seaplane brand new terminal for a 45 minutes ride to the Resort. The Swiss GM manages this Island, its staff and guests masterfully, always present at the right time with the right advice, housekeeping to our Sea Villa Host to the Spa visited by my Wife everything is just perfect and the staff is awesome with attention and skills! The facilities are also in perfect maintenance. Now the food! It is simply heavenly from breakfast to the Yakitory and Seasalt the all day dining the food was sublime. The fact that everything needs to be shipped to this resort makes it that it is not a low cost destination but we certainly felt that we got great value for our money. Thank you again to all the staff and the GM to have made our stay unforgettable.

This a great resort. Stylish, modern villas. Well lead under the Swiss Management. Great food, caring staff, e.g. funny changing design of the cappuccino milk face, the daily tailor made fruit bowl, umami teppanyaki and yakitori. A special thank to Alla. And not to forget the neat daily making of our water villa.