Guide03739660342
24 Ιανουάριος 2025
I don’t know where to start… The staff can’t do enough for you. All of them are polite and helpful and just happy to be at work. Not a bad meal in the resort all food was 10/10. All the staff express their love for the island. ️ I also love the fact 4 seasons employ over 50% of staff locally this is very impressive as a lot of chains don’t do this. I also would like to thank a couple of members of staff directly as they stood out so much Valerie - on the beach, she would lay our towels everyone she saw us, always offer to clean our sunglasses, always check if we’re happy and having a nice day, she even made a reservation for us at steak shack and that isn’t even her job! Thank you Valerie ❤️ Francis - works at Zez bar he’s a mixologist. He is genuinely one of the funniest guys I’ve ever met. He’s a book of knowledge on cocktails Damien - Kannel Bar - so friendly and makes the best Limoncello we’ve ever had! bellissimo!! Angela - Kannel Bar - do you know someone that just has that good energy and they give offamazing vibes. That’s Angela. She remembers every detail and is always so happy to see you. Also recommends the best Creole food Dr Anoop - at the spa - he’s another book of knowledge and read me as soon as he met me! We had a free chat with him and he spent a whole hour and fifty minutes with me and my partner discussing the Ayurvendic way. So much so we’re thinking of booking a trip to four seasons Maldives to get Ayurvendic treatments Chanaka - I think he normally works in Kannel bar but the one night he was working on the pool bar and it was heavy down pour of rain. He was so lovely to chat too, brought us food and drinks and was discussing lots of topics. He’s awesome! Thank you again to the whole resort and each member of staff for kicking our 2025 off perfectly. ⭐️⭐️⭐️⭐️⭐️
Μετάφραση