Επισκέπτης Χρήστης
30 Ιούλιος 2024
We stayed 9 days at this special hotel just outside the center of Ortisei run by the Avesani family. We were in a Dolomiti room with a terrace off the room and a stunning view of Sassalunga and the Odles group of mountains. Breakfast was a wonderful full buffet with the ability to order eggs, omelets, etc... We especially loved the local honey and homemade jams. Dinner was phenomenal - a jam-packed salad buffet and appetizers followed by 3 choices of a first course, 3 choices for a second course, and dessert options. The wine list is very comprehensive and features some of the smaller local producers - Rainer Avesani had some great suggestions, and we discovered interesting new wines. His wife Monika treated us one evening to a sampling of different types of local cheeses that was quite memorable. Sunday was a special gala dinner night with a set dinner but they were always able to accommodate dietary restrictions. But what makes this hotel very special is the staff -- from the wait staff, cleaners, and staff who drove the shuttle back and forth from the hotel to various places in Ortisei. We were not sure how the hotel shuttle would work out, but it was wonderful not to have to worry about finding parking in town and instead call and have the shuttle show up almost immediately. We cannot wait to return.
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